ALMONDS
ALMONDS
| Product Name | Almonds |
| Appearance | Oval-shaped, smooth to slightly wrinkled outer skin |
| Color | Light brown to golden brown |
| Size | Length: 22-25 mm; Width: 12-15 mm (approx.) |
| Texture | Firm and crunchy |
| Flavor | Mild, nutty, and slightly sweet |
| Aroma | Fresh nutty aroma |
| Weight | Available in packs of 100 g, 250 g, 500 g, 1 kg, etc. |
| Grading | Regular, premium, or super-premium based on size and quality |
| Moisture Content | Typically less than 6% |
| Shelf Life | Up to 12 months when stored properly |
| Packaging | Air-tight pouches, jars, or vacuum-sealed packs |
| Additives | Free from artificial preservatives |
| Nutritional Value | High in protein, fiber, vitamin E, and healthy fats |
